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Sunday, June 19, 2011
Stay at Home: Afternoon High Tea Recipes
Do you love going to Afternoon High Tea but can't afford it as a regular treat? Then why not host your own Afternoon High Tea party! You can stay at home and save money at the same time. Invite a couple of your trusted friends for a Sunday afternoon high tea. High tea is served from 2-4pm.
Normally there are three tiers for Afternoon High Tea. Bottom tier is for your finger sandwiches, middle tier has your scones and savory, and the top tier has your sweets. I don't have a three tier tray so instead it was served on three platters.
Here are the Afternoon High Tea recipes for this service.
Sandwich Tier - I served two types of sandwiches. Cut off the crust and cut the sandwiches in triangles.
1) Cucumber and cream cheese - simple combination. Spread cream cheese on bread, put cucumber slices on top.
2) Shrimp salad - Mix pre-cooked shrimp with diced celery, teaspoon of cream cheese and mayo together. Spread on bread.
Scone Tier - I made Cheddar Cheese Scones with the recipe from Chatelaine: http://food.chatelaine.com/Recipes/View/Cheddar_cheese_scones. Simple and easy. On the platter, I served it with cheddar cheese slices and homemade strawberry jam.
Sweets Tier - This one took the most effort because the recipe makes '6 dozen' cookies but I found it made 4 dozen for me. Here is the recipe: http://whatscookingamerica.net/Cookie/HighTeaCookies.htm. I made the High Tea Lemon cookies the night before and then frosted them the following day. I went with the glaze frosting instead of the thick one. They taste like whipped lemon shortbread and are fragile. Perfect for elegant Afternoon High Tea.
Tea Service - I served two different types of tea. Both were from London's Fortnum & Mason. One was the Royal Blend and the second choice was Strawberry Fruit Tea.
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