Tonight I went out for Dine Out Vancouver at the
Rocky Mountain Flatbread Company in Kitsilano, Vancouver. The Dine Out menu featured an appetizer, entree, and dessert for only $18. They had a lot of choices and the organic and local food was delicious. Here were my picks for the night:
The
Basil and Blackberry Salad had organic green leaves, mushrooms, and mango tossed with a lovely basic and basil and blackberry dressing. It was light and I loved the mango which gave it a nice zing. Alternative option is the
Bruchetta as an appetizer.
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| Bruchetta |
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| Basil & Blackberry Salad |
My main entree was the
Ocean Wise Pizza made with handmade flatbread and topped with salmon, artichokes and shrimp. Alternative option is the
Classic Pizza. It was filling and I took half home so I would have room for dessert.
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| Ocean Wise Pizza |
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| The Classic Pizza |
Dessert was not to be missed.
Warm Chocolate Brownie with Ice Cream. Alternative Dessert option is
Berries in a Phyllo Basket with ice cream. Save room for dessert - it's worth it!
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| Warm Chocolate Brownie |
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| Berries in Phyllo Basket |
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